In this thread, I showed you how to cook a wonderful Vietnamese recipe of roasted chicken.
The ingredients:
- The whole chicken
- Lime leaves _ 11 leaves
- Lime/Lemon _ a half
- Lemongrass _ 3 plants
- Ground peppercorn _ 1/4 tsp
- Salt _ 4 tsp
- Chili _ 1 unit
How it's cooked:
- Bray the heads of the lemongrass, and cut the lime leaves into
3 parts. Then stuff them into the chicken. Leave the chicken and the fillings within 1 hour
- Bake in oven in 20 minutes each side of the chicken with the temperature of 225 Celsius degrees
- Prepare the dipping salt. Mix 1/4 tsp of lime juice with 2 tsp of salt, and put the sliced chili and ground peppercorn on that mixture.
- Chop the chicken into bite size pieces
- Chop the lime leaves into small pieces, then springkle on the chicken dish
I hope this video will help you are able to make your own food for dinner. Try to make and enjoy your meal!
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